Kadayıf – Traditional Turkish Dessert
Delight in the rich taste of authentic Turkish Kadayıf, made from finely shredded phyllo dough, filled with premium nuts, and soaked in fragrant syrup. Crispy, golden, and irresistibly sweet — a perfect treat for any occasion.
Kadayif
лв15.00Price
Kadayıf – Product Specifications
Type: Traditional Turkish dessert made from shredded phyllo dough
Variants: Plain (dry dough), Ready-to-eat (with syrup), Nut-filled (walnut/pistachio), Cheese (Künefe)
Ingredients: Wheat flour, water, butter, sugar, nuts (varies by type), lemon juice
Net Weight: Per request
Storage:
Dry dough: Store in a cool, dry place (12-month shelf life)
Ready-to-eat: Keep refrigerated after opening (consume in 7–10 days)
Allergens: Contains gluten, nuts; may contain dairy
Origin: Türkiye
